No sugar, no flour—just pure goodness.

Recipe:
• 1 cup pitted dates (soaked 10 min)
• ½ cup almond butter
• ¼ cup maple syrup
• 2 eggs
• 1 tsp vanilla
• ½ cup cocoa powder
• ½ tsp baking soda
• ¼ tsp salt
• ½ cup almond flour
• add ins choc chips + chopped fresh mint (optional) 🌱

Soak the dates and then blend in a food processor or blender to form a smooth paste. Blend wet ingredients and then add dry ingredients. Add in chocolate chips. Add in chopped mint if using. Pour into a prepared 8×8 pan, bake 350°F for 20–25 min. Cool + slice!